Management System

Our top priority is to provide our customers with "safe" and "reliable" products. To achieve this, we have established and operate a system in accordance with FSSC 22000, which we continuously review and improve.

Legal Compliance

We are adhering to all relevant food hygiene laws and other relevant regulations.

Information Provision

We ensure accurate communication of product information.

Customer Support

In the event of an incident or complaint regarding our products, we promptly and sincerely prevent the spread of damage, investigate the cause, plan countermeasures, and report to our customers.